Saturday nite Salmon

After a long day and a thousand FAQ’s we were treated to the most delicious Salmon I have ever had. A Seattle art car blowout tradition now, Saturday night’s dinner cooked by fellow artcartist: David Crow (Red Stiletto) on a giant salmon shaped wrought iron cooker (of his own design) fueled by premium cherry wood coals (for sweet smoky flavor) and grill tubes (filled with water) to render the salmon perfectly cooked, tender, amazing and succulent. On a full belly we returned to our art car lot and watched  part of “the history of the world part 2” on the wall of adjacent building (thank you to the mermaid for setting that up:) until eyes heavy, we headed back to host’s haven and a long night sleep.

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