In Houston

Arrived at Natalie’s magical warehouse (will post photos soon) H.B. had a big experience (another entry) Natalie and I enjoyed a wonderful meal from (French) family favorite cookbook. (Pork loin rubbed in paprika and savory with mushroom cream sauce and sautee’d patty pan squash and broccolli spears. A  glass of wine, a welcome shower and hit the rack.

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